Tuna Salad Sandwich
Bite after bite, rich tuna texture and flavor, moistened by the mayo and combined with the green onion and celery, a match made in heaven for this Tuna Salad Sandwich. Some days I just want to make...
View ArticleEaster French Toast in Crispy Tempura Batter
French Toast in crispy Tempura batter, tantalized by candied Asian pear, sweet morsels of cranberries and raisins and drizzled with organic maple syrup. Sure to become a front runner Sunday staple....
View ArticleTuna stuffed sweet peppers
With the unofficial start of summer next week, it’s almost barbecue season! In celebration, I’ve teamed up with several talented fellow bloggers to bring you 50 recipe ideas for a smashing summer...
View ArticleBurrata, Prosciutto & Spicy Eggplant Panino
Burrata…. nothing says soft, buttery, creamy, juicy, tasty, than a hand made, hand formed burrata cheese! Burrata, a discovery of mine late in life. I never really knew what it was till my late...
View ArticleSchiacciata con l’uva e rosmarino (Tuscan Grape and Rosemary Bread)
Schiacciata con l’uva e rosmarino (Tuscan Grape and Rosemary Bread), a traditional Tuscan ‘flatbread’ made during vendemmia, harvest time. Sweet, ripe grapes are layered between and on top of two thin...
View ArticleMushroom Bread Soup
Mushroom Bread Soup, rustic, homey, total Italian comfort food. Hosting bold rich Porcini mushroom flavor, a deep flavorful broth, and that wonderful sopping soup wet sourdough. As a result this dish...
View ArticlePandolce, Sweet Braided Bread with Raisins
Pandolce, Sweet Braided Bread with Raisins. Soft and with the wonderful aroma of freshly baked bread, Pandolce has all the fragrance and sweetness of a dessert. Also, great for breakfast, considering...
View ArticleAlmond Butter and Jam Rye Bread
Almond Butter and Jam Rye Bread, nutty, mildly sweet and slightly salty with a lovely crumb and a delightfully crunchy topping, this bread is a very nutritious and delicious way to start your day or...
View ArticleHomemade Ciabatta Bread
Homemade Ciabatta Bread. Quick and easy, this no-knead bread is baked in two free-form loaves, called ciabatta in Italian because of the resemblance to a slipper. If you like bread with a soft and airy...
View ArticlePull-apart Brioche Bread with Apricot Jam and Chocolate chips
Pull-apart Brioche Bread with Apricot Jam and Chocolate chips. My trusted brioche dough is the base for this impressive pull-apart bread, filled with apricot jam and chocolate chips. It is baked in a...
View ArticleRomanesco Broccoli Soup with Blue Cheese and Chives
Romanesco Broccoli Soup with Blue Cheese and Chives, the perfect warm you up, and taste so good meal. Great ingredients and so easy to make. Are you craving a creamy soup? Song of the day: “Love never...
View ArticleMozzarella in Carrozza (Italian Fried Mozzarella Sandwich)
Mozzarella in Carrozza (Italian Fried Mozzarella Sandwich) is a melty mozzarella nestled between two slices of bread that are first dipped in milk, then in flour and beaten eggs and finally deep fried...
View ArticleHerb Omelette Breakfast Sandwich with Spicy Tomato Jam
Herb Omelette Breakfast Sandwich with Spicy Tomato Jam has flavour, texture and a few surprise elements to make it a great way to start the day. Song of the day: "Breakfast in America" by Supertramp....
View ArticleNo-Knead, Rustic, Italian-style Bread
No-Knead Rustic, Italian-style Bread, has recently become my go-to recipe every time we want a freshly baked, rustic white bread, Italian-style. An artisan no-knead, free-form loaf, easy and quick,...
View ArticleSchiacciata con l'uva e rosmarino (Tuscan Grape and Rosemary Bread)
Schiacciata con l'uva e rosmarino (Tuscan Grape and Rosemary Bread), a traditional Tuscan 'flatbread' made during vendemmia, harvest time. Sweet, ripe grapes are layered between and on top of two thin...
View ArticleMushroom Bread Soup
Mushroom Bread Soup, rustic, homey, total Italian comfort food. Hosting bold rich Porcini mushroom flavor, a deep flavorful broth, and that wonderful sopping soup wet sourdough. As a result this dish...
View ArticlePandolce, Sweet Braided Bread with Raisins
Pandolce, Sweet Braided Bread with Raisins. Soft and with the wonderful aroma of freshly baked bread, Pandolce has all the fragrance and sweetness of a dessert. Also, great for breakfast, considering...
View ArticleAlmond Butter and Jam Rye Bread
Almond Butter and Jam Rye Bread, nutty, mildly sweet and slightly salty with a lovely crumb and a delightfully crunchy topping, this bread is a very nutritious and delicious way to start your day or...
View ArticleHomemade Ciabatta Bread
Homemade Ciabatta Bread. Quick and easy, this no-knead bread is baked in two free-form loaves, called ciabatta in Italian because of the resemblance to a slipper. If you like bread with a soft and airy...
View ArticleRomanesco Broccoli Soup with Blue Cheese and Chives
Romanesco Broccoli Soup with Blue Cheese and Chives, the perfect warm you up, and taste so good meal. Great ingredients and so easy to make. Are you craving a creamy soup? Song of the day: "Love never...
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